How to Properly Prevent Flu in Chicken Farms

April 08,2022

Chicken is a kind of meat that we usually eat more often, and it is very nutritious. Therefore, the natural income of chicken farmers is relatively high. But it also has certain risks. That is, chickens are susceptible to flu. Therefore, chicken farmers must take precautionary measures. Next, learn how to prevent bird flu in chicken farms?

How to prevent bird flu?

chicken farms

👉Vaccine prevention

Since chickens are easily infected with bird flu, chicken farmers should prepare vaccines against bird flu. At the same time, in the process of raising chickens, the resistance of chickens can be enhanced, and some antibiotics can be added to the feed of chickens, so that regular vaccinations are not required. If you give antibiotics to chickens for a long time, antibodies will be formed in the chicken's body, which will play a role in immunity.

👉Keep the chicken farm clean

Chickens discharge some chicken manure every day, and the discharged chicken manure is also relatively large. If it is not treated for a long time, a lot of bacteria will be born. Chickens are active in that environment every day, so they are prone to infection, which leads to the occurrence of bird flu. Therefore, in order to ensure the hygiene and cleanliness of the chicken farm, chicken manure and food residues must be cleaned regularly, at least every three to five days, so that the chickens can have a clean living environment and avoid contracting avian flu.

👉Disinfection and sterilization

The hygiene of the chicken farm is very important. Although it is cleaned regularly, it cannot be guaranteed that there is no bacteria in it. Therefore, it must be disinfected and sterilized after cleaning, so that there is no bacteria in the chicken house. Usually, the chicken coop should be thoroughly disinfected every 15-20 days, so that the chicken coop will be clean and free of any bacteria, which will ensure the health of the chicken to the greatest extent.